Old Stanley Level

A couple of weeks ago, my wife and I were antique hunting in Dayton, Ohio, where I ran into this old level in the back of a barn. I figured it was a Stanley Rule and Level Co level, but the amount of brass in the front intrigued me as it wasn’t the usual design I see all the time.

I really don’t restore levels too often, but I decided to ask how much it was as I thought it would be a fun little restoration project. After the lady told me $10.00, I took it home.

Restoring it was pretty straightforward. I applied some citrus based paint stripper on it to remove the old grime, then washed it off with a soapy dish liquid. Then I applied elbow grease to buff out brass with steel wool and liquid brass cleaner. Then, coated the level with a few coats of shellac.

You can see on the side that it’s faintly stamped 11, which I figured makes it a Stanley No 11. Stanley made No 11’s in mahagony and rosewood. When I was cleaning the wood, I got excited thinking the level was made from rosewood, but I’m pretty sure it’s mahagony. The fact that the brass is only the corners and not completely covering the end makes it an older level.

You can see the Stanley Rule & Level Co. so it’s possible it’s before they acquired their plane line.

I’m not sure how to date the level as I am unaware of a type study on Stanley Levels, but if I had to take a guess, I’d say it’s around 1860-80’s in age. And it’s in pretty nice shape for being as old as it is.

Does anyone know how old it is? Drop a comment and let me know.

4 thoughts on “Old Stanley Level

  1. Looking at your level restoration I hope you don’t mind a suggestion. Use an pointed X-Acto knife upside down to clean out the screw slots. Otherwise nice job.

    If there are any particular tools you are looking for let me know. I have a bunch of braces, bits, planes and others.

    Eric Brown Dayton, Ohio

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  2. Hi Mike. I want to make you an offer. Have you and your wife ever been through the Carillon Park in Dayton Ohio? If not, I will offer to pay for you and your wife’s admission and then a good lunch/diner at the Carillon Brewery on the same grounds. All on me. (They also have vegan and non-acholic offerings). The brewery must make everything according to historical (typically 1850’s) menus and recipes. Interested?

    (I’m retired so anytime or day is good).

    Eric Brown

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    1. Hi Eric, Thanks for the offer! My wife and I travel through Dayton all the time. We usually stop over in Centerville to the antique mall. We’ll check out the brewery sometime, but you don’t need to pay our way. We’re heavy drinkers. We’ll make a scene if we get all liquored up. lol

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